Sweet Curry Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 212.1
  • Total Fat: 6.8 g
  • Cholesterol: 25.5 mg
  • Sodium: 473.5 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 22.4 g

View full nutritional breakdown of Sweet Curry Tuna Salad calories by ingredient
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Adapted from Cooking Light Adapted from Cooking Light
Number of Servings: 4


    1/3 c light mayonnaise
    1.5 tablespoons sugar
    1/2 tsp curry powder
    2 6-oz cans tuna, drained
    1 8-oz can sliced waterchestnuts, coarsely chopped
    1/2 c matchstick carrots
    1/2 c thinly sliced celery
    1/2 c chopped red bell pepper


Combine first 3 ingredients in a medium bowl. Stir well. Stir in tuna, waterchestnuts, carrots, celery, and red pepper.

Makes 4 3/4-cup servings. Serve on lettuce or as a sandwich (not included in nutrition).

Number of Servings: 4

Recipe submitted by SparkPeople user ILLUDWINNEPOOH4.

TAGS:  Fish | Indian | Indian Fish |

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