Esther's Tuna Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 175.3
- Total Fat: 6.9 g
- Cholesterol: 130.8 mg
- Sodium: 492.0 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 1.0 g
- Protein: 24.6 g
View full nutritional breakdown of Esther's Tuna Salad calories by ingredient
Introduction
A light, crunchy tuna salad. A light, crunchy tuna salad.Number of Servings: 4
Ingredients
-
2 cans tuna packed in water
2 hard boiled eggs, chopped
4 tbsp light mayonnaise
2 cups chopped celery
salt and pepper to taste
Tips
Adding mustard or onions gives it a little more zing. This is a simple base that most people will want to add some interest to. I like things pretty basic.
Directions
Mix ingredients together in bowl. Serve cold.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ESTHERGALAT.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user ESTHERGALAT.