Spinach & Sharp Chedder Omlet

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 270.7
  • Total Fat: 19.2 g
  • Cholesterol: 400.0 mg
  • Sodium: 383.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 22.1 g

View full nutritional breakdown of Spinach & Sharp Chedder Omlet calories by ingredient
Report Inappropriate Recipe

Submitted by: TTHOMPSON26

Number of Servings: 1


    2 lg organic eggs
    1/2 c fresh spinach
    1 oz sharp cheddar shredded


Steam Spinach
Heat small pan on med with drizzle of extra virgin olive oil
While spinach is steaming whisk eggs together and pour into skillet
Once egg is cooked majority of the way through add spinach (squeeze out excess water first) and cheese to one 1/2 of egg use spatula to fold other half of egg cook for a couple minutes flip and cook a couple more minutes on the other side.
Put on plate and enjoy!

Serving Size: Makes 1 omlet

Number of Servings: 1

Recipe submitted by SparkPeople user TTHOMPSON26.


Rate This Recipe