Dutch Apple Cheesecake
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 262.1
- Total Fat: 13.8 g
- Cholesterol: 68.3 mg
- Sodium: 252.2 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 1.1 g
- Protein: 21.5 g
View full nutritional breakdown of Dutch Apple Cheesecake calories by ingredient
Number of Servings: 16
Ingredients
-
Crust:
2 cups graham cracker crumbs
1 tbsp. cinnamon
1/4 cup melted margarine
Filling:
2 cups diced apples
1 tsp. cinnamon
450 g. light cream cheese
3/4 cup white sugar
4 eggs
1 tsp. vanilla
Topping:
1/2 cup flour
1 tsp. cinnamon
1/3 cup brown sugar
1/3 cup margarine
Directions
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user SISCOLUTIONS.