Turkey Barley Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,995.6
  • Total Fat: 36.8 g
  • Cholesterol: 370.0 mg
  • Sodium: 10,343.9 mg
  • Total Carbs: 288.2 g
  • Dietary Fiber: 60.7 g
  • Protein: 134.8 g

View full nutritional breakdown of Turkey Barley Soup calories by ingredient



Number of Servings: 1

Ingredients

    Turkey, Ground turkey, 93% lean, 16 oz
    Swanson Chicken Broth 99% Fat Free, 10 cup
    Carrots, raw, 2 cup, strips or slices
    Celery, raw, 1.5 cup, diced
    Barley, pearled, raw, 1.5 cup
    Spinach, fresh, 2 cup
    Onions, raw, 1 large (remove)

Directions

Combine all ingredients except spinach in slow cooker. Cook on low for 6-8 hours or high for 4 hours or until carrots are soft. Add spinach and cook for additional 20 minutes.

Serving Size: 5 quarts

Number of Servings: 1

Recipe submitted by SparkPeople user IRENE0920.