Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,995.6
Total Fat 36.8 g
Saturated Fat 11.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.6 g
Cholesterol 370.0 mg
Sodium 10,343.9 mg
Potassium 3,067.7 mg
Total Carbohydrate 288.2 g
Dietary Fiber 60.7 g
Sugars 15.7 g
Protein 134.8 g
Vitamin A 706.0 %
Vitamin B-12 40.0 %
Vitamin B-6 86.0 %
Vitamin C 89.1 %
Vitamin D 0.0 %
Vitamin E 17.4 %
Calcium 37.9 %
Copper 90.8 %
Folate 80.7 %
Iron 109.6 %
Magnesium 90.1 %
Manganese 269.3 %
Niacin 120.2 %
Pantothenic Acid 34.5 %
Phosphorus 100.2 %
Riboflavin 56.5 %
Selenium 204.4 %
Thiamin 68.2 %
Zinc 54.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Barley Soup

View the full Turkey Barley Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Barley Soup

1,056 calories of Barley, pearled, raw, (1.50 cup)

640 calories of Turkey, Ground turkey, 93% lean, (16 oz)

100 calories of Carrots, raw, (2 cup, strips or slices)

100 calories of Swanson Chicken Broth 99% Fat Free, (10 cup)

57 calories of Onions, raw, (1 large)

29 calories of Celery, raw, (1.50 cup, diced)

14 calories of Spinach, fresh, (2 cup)


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