Red Pepper Chicken Pasta
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 397.5
- Total Fat: 17.2 g
- Cholesterol: 38.2 mg
- Sodium: 137.0 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 7.5 g
- Protein: 23.8 g
View full nutritional breakdown of Red Pepper Chicken Pasta calories by ingredient
Number of Servings: 1
Ingredients
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chicken breast, olive oil, red bell pepper, garlic and parmesan cheese
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user APROUSE.