Cheeseburger Pasta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 606.9
  • Total Fat: 28.2 g
  • Cholesterol: 88.8 mg
  • Sodium: 1,247.6 mg
  • Total Carbs: 59.5 g
  • Dietary Fiber: 5.8 g
  • Protein: 27.3 g

View full nutritional breakdown of Cheeseburger Pasta calories by ingredient



Number of Servings: 4

Ingredients

    Ground beef, lean, 16 oz
    Campbell's Condensed Cheddar Cheese Soup, 1.5 cup
    Better Than Bouillon Beef Base, 1 tsp
    365 Organic Tomato Ketchup, 8 tbsp
    Dreamfields Elbow Macaroni, 2 cup
    Water, tap, 1.5 cup (8 fl oz)

Directions

Cook beef in skillet until browned. Pour off fat.

Add remaining ingredients. Heat to a boil. Cook over medium heat 10 minutes or until done, stirring often.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user THEKHERM.

TAGS:  Beef/Pork |