Campbells Best Ever Meatloaf
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 486.1
- Total Fat: 38.3 g
- Cholesterol: 137.1 mg
- Sodium: 865.2 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.6 g
- Protein: 24.5 g
View full nutritional breakdown of Campbells Best Ever Meatloaf calories by ingredient
Number of Servings: 7
Ingredients
-
1 (10 3/4 ounce) can Campbell's Condensed
Cream of Mushroom or Golden Mushroom Soup
2 pounds ground beef
1/2 cup fine dry bread crumbs
1 egg, slightly beaten
1/3 cup finely chopped onion
1 teaspoon salt
1/3 cup water
Directions
Mix thoroughly 1/2 cup soup, beef, bread crumbs, egg, onion and salt. Shape firmly into 8 x 4-inch loaf; place in shallow baking pan. Bake at 375 degrees F for 1 hour 15 minutes.
In saucepan, blend remaining soup, water, and 2 to 3 tablespoons drippings. Heat; stir occasionally. Serve with loaf.
Makes 6 to 8 servings.
Serving Size: Makes 6-8 pieces
Number of Servings: 7
Recipe submitted by SparkPeople user SHUESMAN.
In saucepan, blend remaining soup, water, and 2 to 3 tablespoons drippings. Heat; stir occasionally. Serve with loaf.
Makes 6 to 8 servings.
Serving Size: Makes 6-8 pieces
Number of Servings: 7
Recipe submitted by SparkPeople user SHUESMAN.