Red Beans and Rice

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 416.1
  • Total Fat: 24.4 g
  • Cholesterol: 56.0 mg
  • Sodium: 1,309.5 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 6.7 g
  • Protein: 17.4 g

View full nutritional breakdown of Red Beans and Rice calories by ingredient



Number of Servings: 5

Ingredients

    16 oz red kidney beans
    1 cup long grain white rice
    16 oz smoked sausage

Directions



Serving Size: makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user BRITTLYNN8907.

TAGS:  Beef/Pork |