foccachia bread

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 159.4
  • Total Fat: 5.5 g
  • Cholesterol: 36.1 mg
  • Sodium: 202.3 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.5 g

View full nutritional breakdown of foccachia bread calories by ingredient



Number of Servings: 9

Ingredients

    2 cups flour divided in two
    1 tbsp yeast
    1 egg
    1 tbsp italian seasoning
    1 clove garlic
    3/4 cup warm water

Directions

bake at 400 for 25 minutes

Serving Size: makes 9

Number of Servings: 9

Recipe submitted by SparkPeople user CINCITY1996.