Simpson's Simple Banana Cream Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 173.8
- Total Fat: 6.7 g
- Cholesterol: 0.9 mg
- Sodium: 196.1 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 0.9 g
- Protein: 2.6 g
View full nutritional breakdown of Simpson's Simple Banana Cream Pie calories by ingredient
Submitted by: JELYBEAN333
Introduction
It is super fast and easy and can be fat free. It is super fast and easy and can be fat free.Number of Servings: 8
Ingredients
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1 box Jello-o brand Fat Free Pudding Banana Cream (can also be sugar free)
1 small tub of Cool Whip Free
2 fresh Banana's sliced
nonfat milk
9 in. pie crust Graham Cracker (can sub. sugar free crust)
Directions
follow directions on pudding box. Slice banana and stir into pudding. Pour pudding into pie crust. Refrigerate until firm. Place cool whip on pie after set. You can make decorative peaks in cool whip.
Number of Servings: 8
Recipe submitted by SparkPeople user JELYBEAN333.
Number of Servings: 8
Recipe submitted by SparkPeople user JELYBEAN333.
Rate This Recipe
Member Ratings For This Recipe
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This was SO easy! Didn't add any cool whip, it's SO good there's no need to add any more sugar or cals. Also, I just mixed up the pudding, added the bananas to it & took 2 of those little mini graham cracker pie crusts & crumbled them up in the pudding (less sugar & cals, also more room in fridge). - 2/21/08
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