Southwestern Crockpot Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 1.4 g
  • Cholesterol: 34.2 mg
  • Sodium: 282.1 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 18.4 g

View full nutritional breakdown of Southwestern Crockpot Chicken Chili calories by ingredient


Introduction

A 'clean out the pantry' chili for the crockpot A 'clean out the pantry' chili for the crockpot
Number of Servings: 8

Ingredients

    Chicken Breast (2 whole breasts)
    Bush's Best Reduced Sodium Black Beans (1 can)
    Yellow Sweet Corn, Canned (no salt added) (1 small can)
    Tomato Sauce (no salt added) (1 small can)
    McCormic Reduced Sodium Taco Seasoning (1/2 packet)

Directions

Combine ingredients in slow-cooker. Cover and cook on low for 6-8 hours.

Serving Size: Makes approximately 8 1-cup servings