Teriyaki Marinade
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 24.1
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 670.6 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.1 g
- Protein: 1.3 g
View full nutritional breakdown of Teriyaki Marinade calories by ingredient
Number of Servings: 12
Ingredients
-
1 tbsp grated ginger
3 smashed garlic cloves
1 tbsp sesame oil
1 tbsp rice wine vinegar
1 tbsp honey
1/2 cup soy sauce
Directions
Serving Size: Makes 3/4 cup
Number of Servings: 12
Recipe submitted by SparkPeople user FOXMOM08.