Vegtable Beef Soup

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 204.8
  • Total Fat: 2.3 g
  • Cholesterol: 15.7 mg
  • Sodium: 508.5 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 9.9 g

View full nutritional breakdown of Vegtable Beef Soup calories by ingredient

Number of Servings: 7


    2 large cans Hunt's petite diced tomatoes,
    1 can Tomato Paste,
    i bag frozen Mixed Vegetable
    Potato, raw, 1 large diced
    Celery, raw, 2 stalks diced
    i package Tyson Season steak strips diced,


diced all the vegtables and place in a large pot.
boil until veggies are desired softness.

Serving Size: 7, 2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user MELRAE2.