Chicken Hotpot

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.4
  • Total Fat: 9.0 g
  • Cholesterol: 38.2 mg
  • Sodium: 397.4 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.8 g

View full nutritional breakdown of Chicken Hotpot calories by ingredient


Introduction

Wholesome chicken hotpot with butternut squash Wholesome chicken hotpot with butternut squash
Number of Servings: 4

Ingredients

    Ingredients:


    Olive Oil, 2 tbsp
    Butternut Squash, 430 grams
    New Potatoes, 350 gram(s)
    Chicken Breast, no skin, 250 grams
    Mushrooms, fresh, 250 grams
    Chicken stock, home-prepared, 25 grams
    courgette, 1 cup
    Onions, raw, 150 grams
    Garlic, 3 cloves

Directions

This amount will make 3 to 4 portions

Number of Servings: 4

Recipe submitted by SparkPeople user HMILLIKEN.