Balsamic Brown Rice Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 88.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 178.4 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.5 g

View full nutritional breakdown of Balsamic Brown Rice Salad calories by ingredient


Introduction

Easy to make, this tangy brown rice and cranberry salad makes a great side dish Easy to make, this tangy brown rice and cranberry salad makes a great side dish
Number of Servings: 4

Ingredients

    2 C water
    1 C brown rice
    1/4 C diced red onion
    1/2 C diced celery
    1/4 C dried cranberries (dried cherries work too)
    1/2 C balsamic vinaigrette salad dressing
    1 T Splenda (or Stevia or honey)

Tips

This is a reduced sugar version of the recipe originally submitted by an Allrecipes home cook.


Directions

In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.

Transfer rice to a serving bowl, and stir in onion, celery, cranberries, salad dressing, and SPLENDAŽ Granulated Sweetener. Cover, refrigerate, and serve cold.



Serving Size: makes 4 - 1/2 cup servings