Spicy Pork Stew

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 166.9
  • Total Fat: 5.1 g
  • Cholesterol: 22.4 mg
  • Sodium: 32.1 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.2 g

View full nutritional breakdown of Spicy Pork Stew calories by ingredient



Number of Servings: 16

Ingredients

    1 lb. pork tenderloin (cubed)
    3 large potoatoes, skinned and chopped
    1/2 cup diced baby carrots
    1/2 chopped medium white onion
    1 chopped green bell pepper
    2 large celery stocks, chopped
    6 gloves of garlic, chopped
    5 tbsp black pepper
    5 tbsp paparika
    5 tsp chicken boullion
    1/2 cup brown sugar, unpacked
    1 1/2-3 cups water

Directions

chop grlic, carrots, celery, bell pepper. Cube tenderloin and add all remianing ingredients. Add 1.5-2 cups water. Mix well. Cook in slow cooker for 3-4 hours on high or until potatos are soften.

Serving Size: 16 1-cup servings