Whole Wheat Vegan oil-free bread
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 117.6
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 243.6 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 4.4 g
- Protein: 3.9 g
View full nutritional breakdown of Whole Wheat Vegan oil-free bread calories by ingredient
Introduction
Make this delicious & easy vegan oil free bread! Make this delicious & easy vegan oil free bread!Number of Servings: 20
Ingredients
-
3 3/4 cup flour
3/4 cup dried oatmeal/oats
2 tsp salt
1 Tbsp YEAST
5 dried figs (Trader Joes)
1/3 cup Cranberries dried (Trader Joes)
1 Apples fresh (peeled & diced)
1 Banana (cut into pieces)
2/3 cup water
Tips
The estimated time is the time it takes in your bread machine
Directions
Warm the water and almond milk in the microwave to just above luke-warm. Add the yeast. let sit.
In a blender, blend figs, banana, peeled diced apple, cranberries, almond milk/water/yeast mixture, salt.
Add to bread machine with all remaining ingredients. If it is too wet, add a dab of flour until just right.
Let your bread machine do the rest!
Enjoy!
Serving Size: Makes a round loaf. Cut into ten slices and then each in half. Makes 20 servings.
Number of Servings: 20
Recipe submitted by SparkPeople user TRUNORTH.
In a blender, blend figs, banana, peeled diced apple, cranberries, almond milk/water/yeast mixture, salt.
Add to bread machine with all remaining ingredients. If it is too wet, add a dab of flour until just right.
Let your bread machine do the rest!
Enjoy!
Serving Size: Makes a round loaf. Cut into ten slices and then each in half. Makes 20 servings.
Number of Servings: 20
Recipe submitted by SparkPeople user TRUNORTH.