Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 117.6
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 243.6 mg
Potassium 196.3 mg
Total Carbohydrate 27.4 g
Dietary Fiber 4.4 g
Sugars 4.9 g
Protein 3.9 g
Vitamin A 0.7 %
Vitamin B-12 3.3 %
Vitamin B-6 18.3 %
Vitamin C 1.5 %
Vitamin D 1.2 %
Vitamin E 4.2 %
Calcium 3.0 %
Copper 7.5 %
Folate 5.2 %
Iron 7.3 %
Magnesium 12.0 %
Manganese 59.3 %
Niacin 14.9 %
Pantothenic Acid 3.7 %
Phosphorus 12.0 %
Riboflavin 18.1 %
Selenium 23.7 %
Thiamin 26.2 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Vegan oil-free bread

View the full Whole Wheat Vegan oil-free bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Vegan oil-free bread

77 calories of Flour, whole grain, (0.19 cup)

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

12 calories of Figs, dried, (0.25 fig)

7 calories of Cranberries, dried, sweetened (craisins), (0.02 cup)

5 calories of Banana, fresh, (0.05 medium (7" to 7-7/8" long))

3 calories of Apples, fresh with skin, (0.05 small (2-1/2" dia) (approx 4 per lb))

2 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.40 oz)

2 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.05 Tbspn)

0 calories of Salt, (0.10 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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