Banana Bread Protein Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 71.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.5 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.3 g

View full nutritional breakdown of Banana Bread Protein Muffins calories by ingredient
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Number of Servings: 12


    1/2 c banana, mashed
    3/4 c egg whites
    1/2 c plain Greek yogurt
    3/4 c oats
    2 scoops vanilla or unflavored protein powder
    1/4 c sweetener (Splenda, agave, etc)
    1 tsp baking powder
    1 tsp baking soda
    1/2-1 tsp cinnamon


Process all ingredients in food processor until smooth
Pour into 12-well greased muffin tin
Bake 15-18 minutes at 350 degrees

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user MTNCLIMBER88.

TAGS:  Snacks |

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