Instant Chocolate Cake

Instant Chocolate Cake
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 823.7
  • Total Fat: 49.4 g
  • Cholesterol: 188.7 mg
  • Sodium: 246.2 mg
  • Total Carbs: 93.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 12.8 g

View full nutritional breakdown of Instant Chocolate Cake calories by ingredient



Number of Servings: 1

Ingredients

    1/4 cup Flour
    5 tbsp Sugar
    2 tbsp Cocoa Powder
    1 Egg
    3 tbsp Milk
    3 tbsp Vegetable Oil
    Dash of Vanilla Extract
    Dash of Salt

Directions

Whisk flour, sugar, cocoa powder, egg, milk, vegetable oil, vanilla extract, and salt in a large mug until smooth. Microwave until puffed, about 2 minutes.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHIKADOLL0104.