Garlic shrimp with asparagus
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,167.7
- Total Fat: 35.3 g
- Cholesterol: 1,326.0 mg
- Sodium: 1,543.7 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 7.5 g
- Protein: 150.8 g
View full nutritional breakdown of Garlic shrimp with asparagus calories by ingredient
Introduction
heat oil in saute pan, add garlic and spices, cook 5 min add shrimp, cook until shrimp turns pink.Stir in wine and lemon juice and bring to a boil, remove from heat and serve. heat oil in saute pan, add garlic and spices, cook 5 min add shrimp, cook until shrimp turns pink.
Stir in wine and lemon juice and bring to a boil, remove from heat and serve.
Number of Servings: 1
Ingredients
-
Coconut Oil, 2 tbsp
Asparagus, fresh, 2.5 cup
Garlic, 3 cloves (remove)
1 pinch red pepper flakes
Shrimp, cooked, 1.5 lbs
White Wine, 8 fl oz
*Lemon Juice, 2 tbs
Directions
Serving Size: makes 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MI5BOYS.