Turkey Italiano

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 189.6
  • Total Fat: 3.2 g
  • Cholesterol: 55.7 mg
  • Sodium: 838.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 28.4 g

View full nutritional breakdown of Turkey Italiano calories by ingredient


Introduction

Tomato base turkey with zucchini, tomatoes, mushrooms. Tomato base turkey with zucchini, tomatoes, mushrooms.
Number of Servings: 7

Ingredients

    1 20 pkg 99% lean ground tukey
    2 links hot italian turkey sausage
    1 can stewed tomatoes italian style
    1 can zucchini italian style
    2 cans mushroom pieces

Directions

Brown 1 pkg Lean ground turkey breast, and un-case hot italian lean turkey sausage. Add cans of tomatoes, zucchini, and mushrooms

Serving Size: Makes 7 servings