Chili, Homemade

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 372.1
  • Total Fat: 13.5 g
  • Cholesterol: 46.7 mg
  • Sodium: 1,248.4 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 9.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Chili, Homemade calories by ingredient



Number of Servings: 12

Ingredients

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Directions


Serving Size: 2 cups