Coconut French Toast
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 607.9
- Total Fat: 27.0 g
- Cholesterol: 674.6 mg
- Sodium: 652.5 mg
- Total Carbs: 62.8 g
- Dietary Fiber: 6.8 g
- Protein: 31.7 g
View full nutritional breakdown of Coconut French Toast calories by ingredient
Number of Servings: 4
Ingredients
-
1 c almond milk
sugar substitute
1/ c fat free milk
3 eggs
8 slices WW bread
Cooking spray
1 c chunk pineapple
1/2 sweetened coconut
Directions
Preheat oven to 200
Place baking sheet in oven
Combine milks and eggs, sweeten to taste with sugar substitute. Stir with whisk. Dip bread in milk mixture and let stand for 1 min each side.
Heat large nonstick skillet over med-high heat, coat with cooking spray. Cooks for 2 mins. each side until browned. Put on pan in oven to keep warm.
Heat grill pan over med-high heat. Add pineapple and grill for 2 mins. on each side. Place Place on toast. Top with coconut.
Serving Size: makes 4 - 2 slices
Number of Servings: 4
Recipe submitted by SparkPeople user DMART001.
Place baking sheet in oven
Combine milks and eggs, sweeten to taste with sugar substitute. Stir with whisk. Dip bread in milk mixture and let stand for 1 min each side.
Heat large nonstick skillet over med-high heat, coat with cooking spray. Cooks for 2 mins. each side until browned. Put on pan in oven to keep warm.
Heat grill pan over med-high heat. Add pineapple and grill for 2 mins. on each side. Place Place on toast. Top with coconut.
Serving Size: makes 4 - 2 slices
Number of Servings: 4
Recipe submitted by SparkPeople user DMART001.