Dole Broccoli Slaw - Made

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 146.8
  • Total Fat: 9.9 g
  • Cholesterol: 10.2 mg
  • Sodium: 299.0 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

View full nutritional breakdown of Dole Broccoli Slaw - Made calories by ingredient


Introduction

Follow the instructions on the back of the Dole Broccoli Slaw bag - substituted apple cider vinegar for white vinegar and almonds for sunflower seeds Follow the instructions on the back of the Dole Broccoli Slaw bag - substituted apple cider vinegar for white vinegar and almonds for sunflower seeds
Number of Servings: 10

Ingredients

    Broccoli Slaw one package
    Mayonnaise, Hellman's Light 1 cup
    Raisins, 1/2 cup
    Bacon - Oscar Mayer Fully Cooked Bacon 10 slices
    Almond Accent Sliced Almonds 1/2 cup
    Apple Cider Vinegar 3tblsp
    Granulated Sugar 2tblsp

Directions

The package says to refrigerate for 2 hours - I didn't do this and it was still tasty.

Serving Size: Makes 10 small servings

Number of Servings: 10

Recipe submitted by SparkPeople user LCOULTE2.