Cheesy Chicken Noodle Bake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.4
  • Total Fat: 2.4 g
  • Cholesterol: 24.4 mg
  • Sodium: 621.1 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 14.3 g

View full nutritional breakdown of Cheesy Chicken Noodle Bake calories by ingredient


Introduction

A creamy broccoli, chicken and noodle bake. You get an entire meal in one dish that is quick, easy and tastes delicious!! A creamy broccoli, chicken and noodle bake. You get an entire meal in one dish that is quick, easy and tastes delicious!!
Number of Servings: 4

Ingredients

    1 Can of Campbell's 98% Fat Free Cream of Broccoli Soup
    6 oz. chopped boneless, skinless chicken breast
    1 diced Roma Tomato (or you may use a regular vine ripe tomato)
    1/2 Cup chopped onion
    Black Pepper (to taste)
    1/3 box of Barilla Tri Color Rotini

Directions

Mix all ingredients together in a large bowl.
Pour into a 9x9 square glass baking dish (spray with cooking spray)
Bake for 25-30 minutes, let stand for 5 minutes before serving.
*If you wish, you may top with Low Fat shreeded cheese or crushed Ritz crackers (not counted in the nutritional information)

Serving Size: Makes 4-6 servings, depending on how much you serve.

Number of Servings: 4

Recipe submitted by SparkPeople user RSTAATS.