Beef - Italian Beef Stew

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 388.5
  • Total Fat: 13.0 g
  • Cholesterol: 102.7 mg
  • Sodium: 1,306.0 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 42.5 g

View full nutritional breakdown of Beef - Italian Beef Stew calories by ingredient


Keto twist on a family favorite Keto twist on a family favorite
Number of Servings: 3


    1 tbsp Extra Virgin Olive Oil
    12 oz Beef Top Round
    1/2 cup, chopped Onions
    2 clove Garlic
    1 tbsp Red Wine Vinegar
    2 stalks Celery
    1/2 cup Green Peppers
    4 oz Mushrooms
    1 medium Zucchini, chunk
    1 can Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
    Italian seasonings


Cut steak into chunks, saute in pan with some oil.

Add vinegar and allow to simmer till meat is tender. Drain meat. Add a little more oil and add chopped vegetables.

Add sauce and and some water to cover vegetables if needed.

Cook till meat and veggies are tender.

This could also be done in a crockpot.