All-Purpose Flour Blend
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 511.1
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.0 mg
- Total Carbs: 118.6 g
- Dietary Fiber: 2.1 g
- Protein: 4.7 g
View full nutritional breakdown of All-Purpose Flour Blend calories by ingredient
Introduction
Use this blend for all your gluten-free baking Use this blend for all your gluten-free bakingNumber of Servings: 1
Ingredients
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Each cup contains:
436 calories, 1 g total fat, 0 g sat fat, 0 g trans fat, 0 mg cholesterol, 99 g carbohydrates, 3 mg sodium, 2 g fiber, 5 g protein
Tips
Gluten-free Flour Substitutions
To make a flour blend, thoroughly combine all ingredients. Store in a covered container in the refrigerator until used. You can double or triple these recipes to make as much flour mix as you need.
Directions
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user PAMELAWH.