Starbucks Oatmeal at Home
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 347.1
- Total Fat: 12.8 g
- Cholesterol: 0.0 mg
- Sodium: 412.9 mg
- Total Carbs: 57.4 g
- Dietary Fiber: 6.4 g
- Protein: 8.6 g
View full nutritional breakdown of Starbucks Oatmeal at Home calories by ingredient
Introduction
Much cheaper and you can prep ahead of time and make it in the microwave at the office. Much cheaper and you can prep ahead of time and make it in the microwave at the office.Number of Servings: 1
Ingredients
-
1/2 Cup Instant Quick Oats
15 grams Brown Sugar
15 grams nuts (I prefer walnuts)
30 grams dried fruit (I use a mixture of dried unsweetened cherries, cranberries, and golden raisins)
About 2/3 a cup of water
Tips
You can add more or less water depending on how you like your oats.
I make up 5 batches of this on the weekends and just grab and go each morning before work.
I find that the small, plastic Chinese takeout containers for soup work absolutely perfectly for this!
Directions
Ahead of time: Individually bag the toppings in sandwich bags. Make individual containers of dry oatmeal, placing 1/2 cup in a tupperware container with a lid.
To prepare: Boil water in microwave, add enough to cover the oats (between 2/3 to 1 cup of water depending on how thick you like it), give it a stir, and cover it. After a minute (or more, if you want thicker oatmeal three minutes), pour your toppings on, stir and enjoy!
Serving Size: 1 bowl
To prepare: Boil water in microwave, add enough to cover the oats (between 2/3 to 1 cup of water depending on how thick you like it), give it a stir, and cover it. After a minute (or more, if you want thicker oatmeal three minutes), pour your toppings on, stir and enjoy!
Serving Size: 1 bowl