Single Serving Microwave Carrot cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 110.3
  • Total Fat: 2.9 g
  • Cholesterol: 0.6 mg
  • Sodium: 13.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.0 g

View full nutritional breakdown of Single Serving Microwave Carrot cake calories by ingredient


Introduction

I saw the single serving brownie recipe and I liked it so I modified it a bit to satisfy my cravings of all times :)
The texture of this cake literally surprised me.
 I saw the single serving brownie recipe and I liked it so I modified it a bit to satisfy my cravings of all times :)
The texture of this cake literally surprised me.
Number of Servings: 1

Ingredients

    1 Tbsp Flour
    1 T oats (Quick)
    2 tsp Brown sugar
    2 tsp Low fat yogurt
    1/4-1/2 tsp Baking powder
    1 tsp grated carrot
    cinnamon, ginger 1/4 t each
    1 cardamom
    1 clove
    +/- 1/2 tsp olive oil

Directions

Mix all ingredients together
Microwave for high on about 70-80 seconds
Enjoy :)

Serving Size: 1