shrimp scampi
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 225.1
- Total Fat: 5.4 g
- Cholesterol: 110.5 mg
- Sodium: 269.1 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.1 g
- Protein: 14.5 g
View full nutritional breakdown of shrimp scampi calories by ingredient
Number of Servings: 4
Ingredients
-
half pond shrimp
1 cup white cooking wine
one clove of garlic,chopped
one onion, chopped
2tbsp I can't believe it,s not butter spray
1 boiling bag white rice
Directions
Boil water for rice, in a large skillet add "butter", and garlic and onion cook then add white wine bring to boil and add shrimp. simmer about 3 minutes. serve over rice. You can add some fresh choppoed parsley if you like to garnish. makes four servings
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDY24R.
Number of Servings: 4
Recipe submitted by SparkPeople user BRANDY24R.