The Best Broccoli

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 97.6
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.0 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.9 g

View full nutritional breakdown of The Best Broccoli calories by ingredient



Number of Servings: 8

Ingredients

    broccoli, 5 cups
    EV Olive Oil, 4 tbsp
    Shredded Parmesean, 0.5 cup
    1 lemon
    1 bulb garlic

Directions


Serving Size: Makes 5 cups