chicken stirfry
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 420.2
- Total Fat: 19.3 g
- Cholesterol: 64.0 mg
- Sodium: 70.0 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 4.9 g
- Protein: 25.3 g
View full nutritional breakdown of chicken stirfry calories by ingredient
Number of Servings: 1
Ingredients
-
100 grams chicken breast with skin chopped
41 grams cooked brown rice
68 grams onion
13 grams garlic
36 grams sweet red pepper
2 tsp. olive oil
Directions
Serving Size: 1 serving 2 cups
Number of Servings: 1
Recipe submitted by SparkPeople user DENNYG4.