Sweet & Spicy Salmon (Shown with sauteed spinach)

Sweet & Spicy Salmon (Shown with sauteed spinach)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 342.0
  • Total Fat: 13.8 g
  • Cholesterol: 120.7 mg
  • Sodium: 197.6 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 43.3 g

View full nutritional breakdown of Sweet & Spicy Salmon (Shown with sauteed spinach) calories by ingredient
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Introduction

Brown sugar and mustard glazed salmon fillet. Brown sugar and mustard glazed salmon fillet.
Number of Servings: 1

Ingredients

    1 salmon fillet
    2 tsp brown sugar
    2 tsp spicy brown mustard
    salt/pepper to taste
    cayenne pepper to taste

Directions

Put salmon skin-side down on oiled baking sheet. Salt and pepper fillet. Sprinkle cayenne pepper on as well if desired. In a seperate bowl, mix mustard and brown sugar. Spoon over fillet. Bake in upper 1/3 of oven at 450 until salmon flakes off with fork. (should be slightly translucent to opaque in color)

Serving Size: Makes 1 Serving

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