Meghan's Whole Wheat Waffles

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 194.6
  • Total Fat: 8.6 g
  • Cholesterol: 43.5 mg
  • Sodium: 352.2 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.0 g

View full nutritional breakdown of Meghan's Whole Wheat Waffles calories by ingredient



Number of Servings: 17

Ingredients

    Mix dry ingredients. Mix liquids. Pour liquids into dry mixture. Stir just until mixed. Pour by the 1/3 cupful into a pre-heated waffle iron.

Directions

Spray the waffle iron with non-stick cooking spray. Pour batter into waffle iron. Bake for 2 minutes, 40 seconds.

Serving Size: Makes 17 (4") square waffles.