slow cooker fajitas

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.1
  • Total Fat: 5.6 g
  • Cholesterol: 37.8 mg
  • Sodium: 596.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.4 g

View full nutritional breakdown of slow cooker fajitas calories by ingredient



Number of Servings: 6

Ingredients

    1 pound flank steak
    1 jar salsa

Tips

you can add spices like cilantro, cumin, garlic if you like


Directions

cut flank steak into thin strips
place steak and salsa into slow cooker
cook for 6-7 hours

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SWEETPEA92005.