Easy Lentil soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 96.2
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 311.1 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 5.2 g
- Protein: 6.5 g
View full nutritional breakdown of Easy Lentil soup calories by ingredient
Introduction
An easy lentil soup. An easy lentil soup.Number of Servings: 4
Ingredients
-
1 tsp. olive oil
1 cup chopped onions
1 cup chopped carrots
2 cups low sodium, fat free chicken stock
1 cup lentils
1/4 tsp. black pepper
1/4 tsp. thyme
2 cups water
1 tbsp. lemon juice
Directions
Saute onions and carrots in oil until soft.
Add all other ingredients except lemon juice.
Bring to a boil, then lower heat and simmer for 30 min.
Add lemon juice before serving.
Serving Size: Makes 4 Servings
Add all other ingredients except lemon juice.
Bring to a boil, then lower heat and simmer for 30 min.
Add lemon juice before serving.
Serving Size: Makes 4 Servings