Souper Turkey Burgers

Souper Turkey Burgers
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 449.0
  • Total Fat: 18.1 g
  • Cholesterol: 140.8 mg
  • Sodium: 1,173.5 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 32.3 g

View full nutritional breakdown of Souper Turkey Burgers calories by ingredient


Introduction

These burgers are quick to make and very tasty. These burgers are quick to make and very tasty.
Number of Servings: 10

Ingredients

    8 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
    1 cup Bread crumbs, dry, grated, plain
    2 serving Grade A Extra Large White Eggs
    38.4 oz Ground Turkey - 93/7 Honeysuckle White
    10 serving Deluxe American Cheese, Pasteurized Processed:1 slice=21g (by SPINDERELLA1)
    10 serving Ballpark Hamburger Bun (50 gm bun) (by SPARKLEJADS)

Directions

In a mixing bowl, combine turkey, soup mix, bread crumbs, and eggs. Mix until well combined (hands work best for this). Form into 10 patties. In a nonstick skillet over medium high heat, cook the patties until browned on one side (about 7 minutes). Turn and cook an additional 7 minutes or until nicely browned. Top with cheese slices and serve on hamburger buns with leaf lettuce, tomato slices, dill pickle chips or other condiments.

Serving Size: Makes 10 burgers 4.9 oz. each.