Ham Potato Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.3
  • Total Fat: 9.0 g
  • Cholesterol: 40.3 mg
  • Sodium: 1,138.1 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.8 g

View full nutritional breakdown of Ham Potato Casserole calories by ingredient


This is a simple dish to prepare. This is a simple dish to prepare.
Number of Servings: 8


    Potatoes-frozen O'Brien style
    Ham, extra lean, cubed (I use Farmland cubed Ham-full package)
    Campbell's Cream of Potato Soup-2 cans
    Cabot 50% reduced fat shredded cheese
    Oikos Greek Yogurt, non-fat


I originally used light Sour Cream but switched to yogurt for the extra protein, but sour cream works nicely too.


Mix all ingredients in a large bowl
Transfer to a casserole dish (Spray the dish with cooking
spray first)
Bake in a 400 degree oven for 30-40 minutes, or until everything is heated through.

Serving Size: makes 8 2/3 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAURIEB68.