Pizza - Bacon & Mushroom
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 282.9
- Total Fat: 13.0 g
- Cholesterol: 25.8 mg
- Sodium: 774.4 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 2.5 g
- Protein: 14.2 g
View full nutritional breakdown of Pizza - Bacon & Mushroom calories by ingredient
Introduction
My Favorite! My Favorite!Number of Servings: 8
Ingredients
-
Pizza Crust Dough for 14" Pizza
1/2 cup Pizza Sauce
10 slices bacon, cooked
2 cups mushrooms pieces
12 oz. part skim mozzarella, shredded
Directions
Preheat oven to 500 degrees.
Stretch pizza crust dough over 14" pizza stone. Put 1/2 cup pizza sauce on top and spread out leaving about 1/2 inch crust. showing. Top with shredded mozzarella. Break cooked bacon into pieces lay on top of cheese along with mushrooms pieces.
Bake in hot oven for 20 minutes or until cheese is slightly browned and bubbly and the crust is golden.
Makes 8 generous slices.
Number of Servings: 8
Recipe submitted by SparkPeople user LANC92.
Stretch pizza crust dough over 14" pizza stone. Put 1/2 cup pizza sauce on top and spread out leaving about 1/2 inch crust. showing. Top with shredded mozzarella. Break cooked bacon into pieces lay on top of cheese along with mushrooms pieces.
Bake in hot oven for 20 minutes or until cheese is slightly browned and bubbly and the crust is golden.
Makes 8 generous slices.
Number of Servings: 8
Recipe submitted by SparkPeople user LANC92.