Homemade Salsa
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 12.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 4.0 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.5 g
View full nutritional breakdown of Homemade Salsa calories by ingredient
Number of Servings: 12
Ingredients
-
Jalapeno Peppers, 2 pepper
Cilantro, raw, 12 tbsp
Red Ripe Tomatoes, 4 medium whole (2-3/5" dia)
Lime Juice, .10 cup
Onions, raw, .5 cup, chopped
Directions
Serving Size: 12 oz
Number of Servings: 12
Recipe submitted by SparkPeople user WRMEDIC82.