coconut macaroons (25 calorie)

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 23.1
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.7 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

View full nutritional breakdown of coconut macaroons (25 calorie) calories by ingredient



Number of Servings: 20

Ingredients

    1-1/2 cups sweetened shredded coconut
    2 egg whites
    1/4 tsp vanilla extract
    Dash of salt
    2/3 cup granulated sugar


Directions

whip egg whites to peak slowly adding stevia in. Add vanilla. (I also use many other extract caramel is heavenly) Add salt and fold in coconut...

heat oven to 375 spoon out 20 place on a well oiled cookie sheet. Bake about 8 to 12 minutes depending on your oven.. Should be golden brown

Serving Size: 20

Number of Servings: 20

Recipe submitted by SparkPeople user KRAZYLADY3434.