Strawberry Shortcake Dessert

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 472.6
  • Total Fat: 11.0 g
  • Cholesterol: 6.1 mg
  • Sodium: 579.4 mg
  • Total Carbs: 108.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 10.6 g

View full nutritional breakdown of Strawberry Shortcake Dessert calories by ingredient



Number of Servings: 1

Ingredients

    *1 angel food cake (you can make a box cake or buy a pre-made cake)

    *1 pint of strawberries

    *1 small box strawberry jello

    *2-3 TBS sugar

    *2 small boxs of vanilla pudding

    *3 cups milk

    *1 small size container of cool whip

Tips

Best is refrigerated for several hours or overnght before serving


Directions

In a 13 * 9 inch pan tear your angel food cake into bite size pieces and place in the bottom of the pan.
Prepare the straweberry jello according to box (you do not let it set) and pour the jello over the cake.
Wash and cut your strawberries into slices and then mix with sugar and spread evenly on top on the cake mixure.
Next you mix the two boxs of pudding with the three cups of milk for 2 minutes and then pour over the cake and spread evenly.
Spread cool whip on top.


Serving Size: 18

Number of Servings: 1

Recipe submitted by SparkPeople user LUVALIYAH08.