mushroom asparagus fritata
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 43.6
- Total Fat: 1.9 g
- Cholesterol: 35.1 mg
- Sodium: 119.8 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.2 g
- Protein: 6.0 g
View full nutritional breakdown of mushroom asparagus fritata calories by ingredient
Number of Servings: 6
Ingredients
-
3 Eggs, 6 whites, asparagus, mushrooms, feta cheese
Directions
Scramble eggs and egg whites, mix in remaining ingredients, bake 20 min
Serving Size: serves 6, 2" squares
Number of Servings: 6
Recipe submitted by SparkPeople user MANDAPXI.
Serving Size: serves 6, 2" squares
Number of Servings: 6
Recipe submitted by SparkPeople user MANDAPXI.