rice date pudding
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 36.1
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.6 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.6 g
- Protein: 0.8 g
View full nutritional breakdown of rice date pudding calories by ingredient
Number of Servings: 6
Ingredients
-
3 egg whites
1 egg
1 1/2 cup milk
1/4 cup sugar
1 tsp vanilla\2/3 cup brown rice
1/3 cup chopped dates
pinch of nutmeg
Directions
Beat the egg whites, egg, milk, sugar, vanilla until foamy
Add rice dates
put into butter dish and place dish in water and put into a 325 oven for 45 minutes. When a knife inserted in the middle comes out clean it is cooked.
EAT N ENJOY
Number of Servings: 6
Recipe submitted by SparkPeople user PATMAY.
Add rice dates
put into butter dish and place dish in water and put into a 325 oven for 45 minutes. When a knife inserted in the middle comes out clean it is cooked.
EAT N ENJOY
Number of Servings: 6
Recipe submitted by SparkPeople user PATMAY.