Paula's Low Fat Whipped Red Potatoes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 126.1
- Total Fat: 2.1 g
- Cholesterol: 7.9 mg
- Sodium: 380.8 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 2.1 g
- Protein: 3.4 g
View full nutritional breakdown of Paula's Low Fat Whipped Red Potatoes calories by ingredient
Introduction
For those of us who just can't live without mashed potatoes! For those of us who just can't live without mashed potatoes!Number of Servings: 6
Ingredients
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700 grams red potatoes (about 7 small)
1/3 cup low fat sour cream
1 pkt. Hidden Valley Ranch Dressing Mix
1/3 cup 2% milk
1 tbsp parsley
1/2 tsp garlic powder
salt & pepper to taste
Directions
1. Rinse potatoes, cut into chunks (leave skin on)
2. Boil potatoes about 15 mins, until tender
3. Drain water from potatoes
4. Add remaining ingredients, mix well with hand mixer until smooth & creamy.
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NOTE: makes about 6 servings 1/2 cup each.
Number of Servings: 6
Recipe submitted by SparkPeople user FLUFFYWONKENOBE.
2. Boil potatoes about 15 mins, until tender
3. Drain water from potatoes
4. Add remaining ingredients, mix well with hand mixer until smooth & creamy.
+++++++++++++
NOTE: makes about 6 servings 1/2 cup each.
Number of Servings: 6
Recipe submitted by SparkPeople user FLUFFYWONKENOBE.
Member Ratings For This Recipe
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RJYOUNG16
