Homemade Italian Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 9.6 g
  • Cholesterol: 10.6 mg
  • Sodium: 780.1 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 10.0 g

View full nutritional breakdown of Homemade Italian Pasta Salad calories by ingredient



Number of Servings: 9

Ingredients

    *Extra Virgin Olive Oil, 2 tbsp
    Black Olives, 18 super colossal
    *Del Monte Petite Cut Diced Tomatoes, 1.75 cup
    Parmesan Cheese, grated, 2 tbsp
    *Cheese, Kraft Italian Five Cheese Blend, 0.66 cup
    *Hormel Pepperoni (15 Pepperoni), 1 serving
    *Barilla Elbow Macaroni, 16 oz
    *good seasons all natural italian salad dressing just the mix, 19 gram(s)

Directions

Cook elbow macaroni.
Dice olives and pepperoni.
Mix Seasoning packet, oil and water.
Mix all ingredients together in large bowl.

Serving Size: Makes 9 - 1cup servings

Number of Servings: 9

Recipe submitted by SparkPeople user CRISTYRAY.