Raw Walnut Pate

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.9
  • Total Fat: 20.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 311.5 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.1 g

View full nutritional breakdown of Raw Walnut Pate calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    2 cups walnuts
    1 clove garlic
    1/4 cup chopped onion
    3-4 stalks celery
    1 T fresh lemon juice (juice of one lemon)
    1 tsp salt
    2 sheets nori seaweed
    Large sprig fresh sage


Substitute fresh herb of choice for the sage.


Soak walnuts, drain, combine all ingredients in food processor. Serve in celery stalks, on salad, or use as a pate for crackers, or other pate usage.

Serving Size: Makes eight 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DESERTJULZ.

Rate This Recipe